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Sweet baked goods are often forgotten in the sodium reduction debate, yet can contain significant levels of sodium.
With excess sodium intake still one of the biggest contributors to sub-standard heart health, it is crucial that manufacturers look for alternatives to sodium-containing ingredients.
Kudos Blends achieve a Queen’s Award for Enterprise
Navigating shipping challenges when it comes to exporting has not always been easy.
Today marks the start of the Kudos Blends Unit 13 expansion. The...
Following a successful RSPO inspection, Kudos Blends has passed its Halal and Kosher audits